Don Pancho 30 Years Rum

An exquisite soft caramel bouquet, followed by deep layered aromas of vanilla and oak, with a strength of tobacco, praline, pecan and orange peel. Full bodied texture, complex, figs, bourbon, a very long dry and warm finish that echoes cognac and toasted nuts.

Limited production only 1,500 bottles available for 2015. Every bottle is hand numbered and signed by Don Pancho.This is Don Pancho vision of what a true Luxury rum should be, true aging. This is the Masterblender way to honor his past and those who before him where also the depositaries of the Cuban tradition of rum making.

In Don Pancho´s words: This is not an aperitif but a digestive, drink it slowly, drink it neat. Never Alone.

Specifications

Category: Rum

Origin: Kentucky

ABV: 40%.

Size: Bottle of 750 ml

History and Culture

There are many different versions regarding the origins of rum, such as the story about a very similar liquor made in the Spanish region of Granada, when it was dominated by the Arabs who brought over a plant from the East in the 11th century.

Others claim that there was a precious golden liquid derived from sugar cane that was hidden in American lands. That special liquid was Rum. With colonization, the large barrels were shipped to different destinations, among them Europe.

During the voyages, this drink began to disappear from the barrels like magic. Some of the crew members blamed the spirits. That’s why legend says it is a drink aged over many years and consumed by spirits.

Mojito Paisa

Mojito Paisa

  • 1 ½ ounce of Ron Medellín Añejo.
  • 1 ounce of lime juice.
  • 1 bunch of mint.
  • 1 teaspoon sugar.
  • 1 soda.
  • ice

Preparation:

Blend the mint with the sugar and lime juice, fill a tall glass with ice, pour in the mixture and fill with soda. Garnish with mint.

Tropical Paradise

Tropical Paradise

  • 1 ounce of Ron Medellín Añejo.
  • 1 part lime juice.
  • 1 part papaya juice.
  • 1 part passion fruit juice.
  • 1/4 ounce of grenadine.

Preparation:

Mix the fruit juices and grenadine together in a shaker with crushed ice. Shake and pour the contents into a tall glass, then add Ron Medellín Añejo. Garnish the drink with a slice of lemon.

Ron Punch

Ron Punch

  • 1 ounce of Ron Medellín Añejo.
  • 1/4 ounce of grenadine.
  • 1 ounce of orange juice.
  • lemon drops.
  • ice

Preparation:

Mix all ingredients in a blender. Serve immediately in a glass and garnish with orange peel.

Fill out the registration form to purchase your products at General Goods!